Cheese Appreciation Thread

[Guapo]

Sardinia...

[alfieb]

Provola delle Madonie, the local cheese of my area of origin.

[Melodia]

Buttermilk, to me, is a liquid cheese. I drink it with a dash of salt.

[SkyBurn]

The fact that even people to whose culture it is not a native element, such as Han chinese can appreciate cheese demonstrates its superiority!

Aren't most Han Chinese lactose intolerant?

[SardiniaAtlantis]

Aren't most Han Chinese lactose intolerant?

Probably.

[Dani Cutie]

Roquefort rules.

[Mens-Sarda]

My favourite cheese, you know is... yes, the Casu Marzu

despite its look this cheese (known as Casu Marzu, Casu Frazigu, or Casu Jampagadu) is really outstanding, a mix of spicy and salty together, no one died for having eaten it, on the contrary, they want other


by the way, living in the country of cheese (alias Sardinia :icon_cheesygrin I love our cheeses, below the most famous



Pecorino Romano in Italian, Casu Romanu in Sardinian, prepared in Sardinia since the Roman age, it's the same cheese eaten by legionars, good eaten as is or also grated over pasta



Pecorino Sardo (Casu Erveghìnu - Sheep Cheese) the classical Sardinian cheese, good with everything




Known erroneously as Peretta (little pear) in Italian, and called Figu (fig) in Sardinian, or Casizolu in other zones of Sardinia, perhaps the only cow cheese in Sardinia



Ricotta Affumicata in Italian (Smoked Ricotta) Recottu Mùstiu In Sardinian (Dried Ricotta, from Latin "Musteus")

[Mens-Sarda]

Me, i dont eat swarth food.

I forgot that you "nordics" eat only wurstel, kartoffeln und krauten

[Goujian]

The fact that even people to whose culture it is not a native element, such as Han chinese can appreciate cheese demonstrates its superiority!

We have something similar, but it's more or less fermented tofu. I used to add melted cheese to everything back in college days.

Aren't most Han Chinese lactose intolerant?

So far no negative symptoms.

[Guapo]

I forgot that you "nordics" eat only wurstel, kartoffeln und krauten

I didnt grow up eating swarth food so I dont like it. Dont like pasta, fish, olives etc and all dat. I do like a good gnocci once in a blue luna