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Thread: Chinese Girlfriends: North vs South!

  1. #51
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    Quote Originally Posted by Lapp View Post
    When i said that i'm not racist i mean that the race of the Chinese woman wouldn't matter (and i'm Eurasian myself anyway), but that their gold diggering behaviour, sure i don't know are all of them like that or even most but that's one of the stereotypes they have so i don't know what the reality is.
    Do you even know any Chinese woman personally? Taking too much attention to some random stereotype to which you don't have personal experiences is senseless.

  2. #52
    Senior Member Goujian's Avatar
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    Many people will say northern Chinese eat wheat, southerners eat rice, etc but I feel that it's a naive assumption.

    There was rice cultivation in northern China and in ancient times, the poor ate hardier grains like millet or wheat while the upper-classes ate rice. Eating rice was more of a status of wealth. The one exception to rice cultivation in northern china is northeastern China, in which its rice agriculture was a later development from Korea.

    In much of inland China where the climate is either dry or wet, people prefer spicier foods. They are often poor, so it tends towards the oily side. So the real difference within Chinese food is rich vs poor, coastal vs inland.

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