We are hardwired to hate low-calorie green vegetables

[PHDNM]

We are hardwired to hate low-calorie green vegetables

When given the choice between red or green foods, people go for the scarlet option.

Humans appear to be hardwired to avoid low-calorie green foods like vegetables as a result of evolution. Scientists have discovered processing colours helps our brains decide what food to eat.

When people are presented with natural, unprocessed food, they tend to go towards red-coloured ingredients, which are associated with a greater number of calories.

http://www.ibtimes.co.uk/how-we-evol...tables-1591426

[Linebacker]

A diet like that only means you will grow weaker.Its a no brainer,even ancient men realized it.

It will get completely proven if you take two young twins(to minimalize genetic predisposition difference) in the beggining of their puberty and have one on a full vegan diet and the other on a very heavy meat diet up into their 20s.

The one on the meat died will grow both taller and broader,with bigger muscle mass and thicker bone density.