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more: http://evolveconsciousness.org/on-nonhuman-slavery/The following is an excerpt from the World Peace Diet by Will Tuttle.
Most of us don’t think of our culture as being a herding culture. Looking around, we see mainly cars, roads, suburbs, cities, and factories, and while there are enormous fields of grain, and cattle grazing in the countryside, we may not realize that almost all of the grain is grown as livestock feed, and that most of the untold billions of birds, mammals, and fish we consume are confined out of sight in enormous concentration camps called factory farms. Though it is not as obvious to us today as it was to our forebears a few thousand years ago, our culture is, like theirs, essentially a herding culture, organized around owning and commodifying animals and eating them.
It was roughly ten thousand years ago that wandering tribes in the Kurdish hill country of northeastern Iraq began domesticating sheep and initiated a revolution with enormous consequences. Anthropologists believe it was an outgrowth of the hunting practices of these tribes, who began attaching themselves to particular herds of wild sheep, culling them and increasingly controlling their mobility, food and reproductive lives. They eventually learned to castrate and kill off male sheep so that the herd consisted primarily of females with a few rams; from this they learned selective breeding to create animals with more desirable characteristics. Goats were apparently domesticated soon after sheep, followed by cattle two thousand years later to the west and north, and subsequently by horses and camels another two to four thousand years after that. Highly charged concepts of property ownership and of male bloodlines and bloodline purity gradually emerged, of which there is ample evidence by the time the historical period began about four thousand years ago.
Our Western culture can be seen as having two main roots: ancient Greece and the ancient Levant (the eastern Mediterranean basin and Middle East). Reading the earliest extant writings from these cultures from about three thousand years ago, like Homer’s Iliad and Odyssey, and the Old Testament accounts of the ancient kinds and their wars, we find that these cultures were oriented around meat eating, herding, slavery, violent conquest, male supremacy, and offering animal sacrifices to their mostly male gods.
For the old herding cultures, confined animals were not just food; they were also wealth, security, and power. The first money and form of capital were sheep, goats, and cattle, for only they were consumable property with tangible worth. In fact, our word “capital” derives from capita, Latin for “head,” as in head of cattle and sheep. The first capitalists were the herders who fought each other for land and capital and created the first kingdoms, complete with slavery, regular warfare, and power concentrated in the hands of a wealthy cattle-owning elite. our word pecuniary comes from the Latin word pecus, meaning cattle, and the ancient Roman coin, the denarius, was so named because it was worth ten asses. Livestock in the ancient herding cultures thus defined the value of gold and silver – food animals were the fundamental standard of wealth and power. This fact gives us insight into the political might of the ranching and dairy industries that continues to this day.
By commodifying and enslaving large, powerful animals, the ancient progenitors of Western culture established a basic mythos and worldview that still lives today at the heart of our culture. Riane Eisler’s The Chalice and the Blade and Jim Mason’s An Unnatural Order summarize and digest the work of historians and anthropologists, providing some interesting perspectives on the fundamental value shifts that occurred when humans began dominating large animals for food, and how these changes affect us in the present day.
It’s important to note here that the study and interpretation of history is notoriously subjective. We can notice in our own individual lives that our experience and understanding of our past changes as we change. This is obviously also true of the vast and complex collective pasts generated by millions of people. When we move into trying to understand prehistory – cultural pasts before written records – it becomes even more subjective. As historian Cynthia Eller writes, “[P]rehistory is still a huge and largely blank canvas. Thus incredibly diverse scenarios can be painted upon it, depending on the predilections of individual thinkers.”
Riane Eisler draws on the work of many anthropologists and writers, particularly Marija Gimbutas, Jacquetta Hawkes, and Merlin Stone, to argue that there have been basically two types of societies, which she refers to as partnership and dominator. In partnership societies, men and women are essentially equal and work together cooperatively, and Eisler attempts to demonstrate that this was the norm for many tens of thousands of years of human life, prior to the expansion of patriarchal dominator cultures that were based on herding animals. This relatively recent occurrence, five to seven thousand years ago, was due to what Gimbutas calls the Kurgan invasions by warlike herders from central Asia into eastern Europe and the Mediterranean basin.
Bringing a culture in which men viewed women as chattel, they apparently came in three waves over roughly two thousand years, violently attacking, destroying, and fundamentally changing the older, more peaceful partnership societies. According to Eisler, Gimbutas, and others, these older cultures tended to eat foraged and gardened foods, worship fertility goddesses, make communities in fertile valleys, use metal to make bowls rather than weapons, and did not engage in war. The invading dominator cultures herded animals and ate mainly animal flesh and milk, worshiped fierce male sky gods like Enlil, Zeus, and Yahweh, settled on hilltops and fortified them, used metals to make weapons and were constantly competing and warring. Violent conflict, competition, oppression of women, and c lass strife, according to Eisler, need not characterize human nature but are relatively recent products of social pressure and conditioning brought by the invading herding cultures whose dominator values we have inherited.
Where did these invading patriarchal cultures come from and what made them that way? In a later book, Sacred Pleasure, Eisler cites the research of geographer James DeMeo, who ascribes the expansionist migrations of the Kurgan invaders and other herders to harsh climatic changes that “set off a complex sequence of events – famine, social chaos, land abandonment, and mass migration – that eventually led to a fundamental shift” in human cultural evolution. Herding livestock, Eisler points out, “tends to lead to aridity,” and to “produce a vicious cycle of environmental depletion and increasing economic competition for ever more scarce grazing grounds – and thus a tendency for violent contests over territorial boundaries.” She adds that the practice of herding animals produces the psychological hardening characteristic of dominator cultures
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