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View Full Version : Fasting improves longevity while cutting the risk of cancer and diabetes by half, scientists say



wvwvw
08-08-2015, 08:43 AM
A new diet could add years to life by actually slowing down the ageing process, scientists believe

The plan has been developed by academics at the University of Southern California.

Last year the same team discovered that fasting can regenerate the entire immune system, bringing a host of long-term health benefits.

But now they have found that a calorie-restricted diet comprising of vegetable soups and chamomile tea has the same affect. And dieters only need to follow the Fasting Mimicking Diet (FMD) for five days a month, eating what they like for the rest of the time.

When humans tested out the regimen, within three months they had reduced biomarkers linked to ageing, diabetes, cancer and heart disease as well as cutting overall body fat.

The researchers think it works by slashing a hormone which encourages growth, and has been linked to cancer susceptibility. Essentially it tricks the body into ageing more slowly.
“It's about reprogramming the body so it enters a slower aging mode, but also rejuvenating it through stem cell-based regeneration,' Professor Longo added.

http://www.telegraph.co.uk/news/science/science-news/11683736/Five-day-fasting-diet-slows-down-ageing-and-may-add-years-to-life.html

igo112
08-08-2015, 11:57 PM
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