I learned something very interesting

[Mortimer]

Scandinavians drink coffee with a certain type of cheese, they call it bread cheese, and saamis make it from reindeer milk traditionally, but now you can find it from cow milk all over scandinavia and the coffee with cheese comes from lappland in north of scandinavia.

[Finnish Swede]

Scandinavians drink coffee with a certain type of cheese, they call it bread cheese, and saamis make it from reindeer milk traditionally, but now you can find it from cow milk all over scandinavia and the coffee with cheese comes from lappland in north of scandinavia.

Now what was interesting about on that? Except your text contains some mistakes.

If you now meant this (breadcheese)?
https://upload.wikimedia.org/wikipedia/commons/e/e8/Leip%C3%A4juusto_2.jpg

At first it has typically been made from cow's milk. Not reindeer milk or goat milk (latter ones can also be used).

Secondly this cheese comes from Finland. Originally from Southern Ostrobothnia, Kainuu and Northern Finland. So several places.
I would say it is most common / produced most in Ostorobothnia and in Lappland
https://upload.wikimedia.org/wikipedia/commons/6/60/Etel%C3%A4-Pohjanmaa_sijainti_Suomi.svg
https://upload.wikimedia.org/wikipedia/commons/0/08/Kainuu_sijainti_Suomi.svg
https://upload.wikimedia.org/wikipedia/commons/c/cd/Northern_Finland.svg

So it is wrong to call it ''Samis food'' (alone anyway). In Sweden cheese have been eaten Torneå river area (close to Finland's border).

https://upload.wikimedia.org/wikipedia/commons/thumb/a/a6/Tornedalen-Tornionlaakso.svg/375px-Tornedalen-Tornionlaakso.svg.png

In Sweden and in Lappland the cheese is called coffee cheese.

Lastly ... it is best with cloudberries/cloudberry jam and ice cream. Still I do eat this pretty rarely. Too heavy food.
https://www.alko.fi/INTERSHOP/static/WFS/Alko-OnlineShop-Site/-/Alko-OnlineShop/fi_FI/Muut%20kuvituskuvat/Juoma-%20ja%20ruoka/reseptit/leip%C3%A4juusto1250x490.jpg

Over all Scandinavians can eat this with coffee (this is coffee cheese in the end), but I would not call that very common.

[Mortimer]

Now what was interesting about on that? Except your text contains some mistakes.


It is interesting that they cook coffee with cheese, never saw that before.

[Finnish Swede]

It is interesting that they cook coffee with cheese, never saw that before.

Using cheese as a dessert? If you say so, but note ... this soft cheese will not tasty ''salty''; like most of hard cheeses do.

[Mortimer]

Using cheese as a dessert? If you say so, but note ... this soft cheese will not tasty ''salty''; like most of hard cheeses do.

Not as dessert Im not sure how much true but on TV I saw they put pieces of breadcheese into the coffee can and then cook coffee with it.

[Finnish Swede]

Not as dessert Im not sure how much true but on TV I saw they put pieces of breadcheese into the coffee can and then cook coffee with it.


LOL ... ok, maybe some weird people will do that too. but nope, that is not how that cheese is normally used/eaten. Never heard about that either. Should I test that? Sorry, I will pass. Plus most of people will use coffee machines anyway.

Opposite I have heard that in the past some people ''dip'' their slice of bun into their coffee cup ... but nobody do that anymore. And by then coffee was already done/ready.

[Mortimer]

LOL ... ok, maybe some weird people will do that too. but nope, that is not how that cheese is normally used/eaten. Never heard about that either. Should I test that? Sorry, I will pass. Plus most of people will use coffee machines anyway.

Opposite I have heard that in the past some people ''dip'' their slice of bun into their coffee cup ... but nobody do that anymore. And by then coffee was already done/ready.

ok i saw it yesterday on a docu show,

[Finnish Swede]

ok i saw it yesterday on a docu show,

How much they put that cheese into coffee? Let say in 0,5l coffee or 1l coffee? Cheese melted into hot coffee? They used coffee pot?

Ok. So basically one would put ''milk or cream'' into his/hers coffee already as doing the coffee. Of course that cheese contains some amount of salt, some rennet etc., but that's basically it.

[Komintasavalta]

As a kid I once tried putting butter into tea, because Neopets had an item like Strawberry Butter Tea or something. But it tasted like shit.

[Satem]

That's actually interesting for me, for people who know it or live in there are not going to be interested at all which is obvious as it gets.

For contrast I will just add that in Poland there is not anything like cheese as add to coffee, if there is something added to coffee just so then it's usually cream or milk, as some snack to coffee it may be some biscuits or a cake but a cheese is something unusual(I'm basing on my observations cause I don't drink coffee).

[Finnish Swede]

As a kid I once tried putting butter into tea, because Neopets had an item like Strawberry Butter Tea or something. But it tasted like shit.

I have probably baked with mom since I learned to walk. We often made cinnamonrolls like these:

https://lh3.googleusercontent.com/proxy/2MTefUDv_Pal4fo7jcfFeCVjkSqw0ftvTL3bON7-6I9JYGUCQ-92Utts7iYUW-LtL8ca0mHs7Z8_O8EvTWXi50CmGv0OEuQnhByO6Ro1NKSwt8rz VJ6kyURMx5ZGdqh5

Now time to time my mom added bitter almondoil (just few drops into whole dough .. and then those cinnanmon rolls tasted even better.
https://www.organicpureoil.com/wp-content/uploads/2018/12/bitter-almond-4-oz-glass.png
So I asked what was the reason ... bit later I secretly went and tasted that almondoil as pure. I might have been 6 or something.