Sugar and Cinnamon Apples (VERY EASY)
Sugar and Cinnamon Apples
A lovely dessert, served with cream or ice cream!
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Ingredients:
6 Granny Smith apples
1/4 cup sugar (white or brown)
1/4 cup margarine/butter
1 tablespoon cinnamon
Instructions:
1. Peel the apples, cut them in half and slice them thinly
2. Melt the butter/margarine in a pot and add the sugar and cinnamon.
3. Add the sliced apples to this mixture
4. Boil on medium heat until the apples are soft (about 15 minutes)
Kazimiera's Insomnia Cure
Kazimiera's Insomnia Cure
Not only is this a lovely mix of spices, but it has the added benefit of lulling you to sleep.
Ingredients:
1 cup of warm milk
1 teaspoon of honey
1/2 teaspoon powdered cinnamon
1/2 teaspoon powdered turmeric
1/4 teaspoon powdered nutmeg
1/4 ground black pepper
Instructions:
Warm up the milk in a pot or simply microwave it in a cup. Add all the dry ingredients and lastly put in the honey and stir well.
ENJOY and GOODNIGHT! :)
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Turmeric
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Nutmeg
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Cinnamon
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Black Pepper
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Honey
Vinegar Pudding (Asynpoeding)
Vinegar Pudding (Asynpoeding)
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Vinegar pudding is a traditional South African pudding. In spite of the vinegar it has a lovely sweet/sour taste. :)
Ingredients
4 tablespoons apricot jam
4 teaspoons butter
1/2 cup milk
3 teaspoons bicarbonate of soda
2 eggs
2 cups self-raising flour
1 teaspoon ground nutmeg
1 teaspoon ground ginger
Ingredients for Sauce
4 cups water
2 cups sugar
1 cup vinegar
Instructions for the Pudding
1. Melt the butter and apricot jam together
2. Dissolve the bicarbonate of soda in the milk.
3. Sift the dry ingredients into a bowl and add the wet ingredients. Stir.
4. 6. Pour into a round (or square) approx. 20cm diameter dish.
Instructions for the Sauce
1. Mix the sugar, water and vinegar into a pot and boil for 2 minutes.
2. Pour half of the mixture carefully over the pudding mixture.
Bake the pudding in the oven at 180 degrees Celcius for 20 minutes. Take it out and pour the rest of the sauce over. Bake for another 25 minutes. It can be served with cream or ice cream.