7
While I generally do not like kebab people, I do indeed love kebab foods.
Have you ever tried it? Are there a lot of it in your country?
I remember in Romania there was this place Dristor Kebap that made bomb ass Shawarmas!
Here in Oslo sadly there are a lot of Kebab shops, but it's hard to find good places, most kebab places sell just generic bad tasting kebabs and are owned by Pakis or Tamils with no idea of what they're doing.
I know (thus far) two places where they really have bomb ass kebabs.
This is the generic, not so good kebab you get everywhere (the meat us usually just beef/ lamb put in a meat grinder) ;
This is the bomb as stuff, I found this pic on the facebook page of a place I love to go to, so it's on a plate but you can get it in pita bread etc. obviously
The main differences is in the meat and sauce. It seems like all the crappy kebab shops get their meat, bread and sauces from the same places. It has the same horrible taste, while the good ones are "home-made" basically. It seems that the three good kebab shops are mostly owned/ employed by Turks and Balkanites.
If you live in Oslo and you know of some bomb-ass kebab places, feel free to share through PM, rep comment or publicly if you want (talking mainly to you Albanians, it seems you all live here, lol).
Bookmarks