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I walk the Queens International Night Market 2019 on Opening Day. Many food vendors and art vendors from all around the world were represented. There were foods ranging anywhere from Jerk Chicken, Vietnamese Hu Tieu, Mexican Huaraches, Bubble Tea, Czech Langosh, Hong Kong Street Food, Moldovan Waffle Rolls, Persian Stew w/ Crispy Rice, Taiwanese Popcorn Chicken, Smoked Pastrami, Singaporean Hae Mee, Brazilian Steak, Japanese Crepes, Filipino Fried Peanuts, Mochi Waffles, Takoyaki, Ceviche, Fujianese Ice Rice, Egyptian Shawarma, Indonesian Kue Pancong, Korean Dakgangjeong, Colombian Arepas, Filipino Choriburger, Pastelles, Pork Buns, Burmese Palata, Pie-Crust Cookies, Ukranian Blintzes, Norwegian Fiskegrot, Empanadas, Squid and Lamb Skewers, Roasted Corn, Jibaritos, Southern Fried Chicken, Honey, Tacos al Pastor, Romanian-Hungarian Chimney Cake, South African Voetkoek, Pasteis de Nata, Haitian Diri, Indonesian Sate, Malaysian Toast, Korean Pancakes, Singaporean Mee Pok, Brazilian Brigadeiros, Twisted Potato, Chinese Sugar Painting, Carribean Street Eats, and Fried Ice Cream. Google Maps Location: https://goo.gl/maps/E3WX7aYqAzpFAuK17 Recorded April 20, 2019
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