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There's all kinds of regional stuff that originated here and spans the food categories, or food that was brought from somewhere else and altered over time into something else, then there's the more traditional and somewhat bland dishes from middle America. I don't know any Irish food besides the stereotypes like corned beef and cabbage.
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Mediterranean cuisines and Indian (altough this once just ocasionally because it's heavy for the stomach).
Also like Chinese and Brazilian style BBQ.
Japanese seems also very interesting (except sushi) but there aren't many genuine Jap restos around...they mostly are based on sushi.
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Italian, and Southern American. only thing remotely good Slavs have ever made is Russian Salad
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Thai, Indian, Japanese..but nothing beats a good pizza or pasta dish ofc.
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Filet Mignon and Churassco
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Serbian/Balkan
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