Squid could provide an eco-friendly alternative to plastics


The remarkable properties of a recently-discovered squid protein could revolutionize materials in a way that would be unattainable with conventional plastic, finds a review published in Frontiers in Chemistry. Originating in the ringed teeth of a squid's predatory arms, this protein can be processed into fibers and films with applications ranging from 'smart' clothes for health monitoring, to self-healing recyclable fabrics that reduce microplastic pollution. Materials made from this protein are eco-friendly and biodegradable, with sustainable large-scale production achieved using laboratory culture methods.

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