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I used to live next to a polish take away/restaurant that served these pizzas called zapienkanka
and Pierigi, It was hard to eat much of because it was so 'heavy' although it tasted pretty good
IMO it might be the Best food in Northern Europe. Which isn't saying much, and I certainly don't eat much of it:
most of these things are not disgusting
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I think you had wrong impression before eating.
And it was hard to resist it.
I don't like fried eggs since 5 years old when I vomited heavily after eating it. And to this day when I smell the fried egg I feel unpleasant. It must be some schema in brain.
But boiled egg, no problem
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Being on keto, I can’t eat a lot of my favorite comfort Samoan foods my mom used to make, like kokorisa, kopai, and panikekes. I can and do make/eat a lot of palusami.
One thing that sucks is my mom had this delusion that if I knew her recipes for these foods, I wouldn’t eat her food anymore, so she would never teach me. I’ve figured out how to make everything based on my memory of how it tasted. I regularly make these foods for my family. I miss my mom’s cooking.
I’ll probably attempt making oka, poke, and sosi puligi next.
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I don’t even eat much
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