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Best with mayo and fresh bread.
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Artificial caviar is quite popular in supermarkets here and I quite like it on buttered bread. It's like ten times cheaper than the real deal, but having tasted real caviar like a decade ago, I honestly can't tell the difference. It tastes just like I remember it, salty and watery.
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Received: 5,506 Given: 1,507 |
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Received: 7,243 Given: 2,623 |
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