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Thread: Which country has the worst tasting cuisine?

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    Default Which country has the worst tasting cuisine?

    from your perspective..

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    Polynesians. Blandest fare ever.
    Nine out of ten concerns are completely unfounded.

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    I'm probably going to be crucified for saying this, but Japanese. I don't think all of it is bad, but to me a lot of it has a very uh... aquatic taste, I'd say.

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    Quote Originally Posted by Yesno View Post
    Polynesians. Blandest fare ever.
    Come on bruh, just admit the bird that cooked it is lacking in seasoning skills.

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    UK

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    Quote Originally Posted by Harley View Post
    Come on bruh, just admit the bird that cooked it is lacking in seasoning skills.
    They're terrible with flavouring, using very little and think the umu/hangi provides enough flavour. Additionally, they use only a few base ingredients. Basically, pork, chicken, fish and a couple of root vegetables. And essentially, this is all steamed-slow cooked. This is my experiences at multiple Maori, Samoan, Tongan and Nuiean weddings or birthday celebrations.

    Hell, at one wedding, as the vows finished and we all moved in for meal, we found one part of the family had stolen all the meat and prepared food and left guests with nothing but some basic greens, bread and corned beef
    Nine out of ten concerns are completely unfounded.

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    Speaking from my own experiences , I ate traditional Dutch food in Holland a few times and found it really bland. I do recall they had nice cheeses and dairy products. I would buy chocolate drink called chocomel was nice.
    I have tried Phillipino food on few occasions and found it not particuliarly great.
    Occasionally I eat certain Sushi's but overall I have not found Japanese food to be that interesting. I prefer other Asian cuisine like Chinese, and Thai which I find to have much more flavour and spicey quality.
    Last edited by oszkar07; 10-04-2021 at 03:37 AM.
    https://vocaroo.com/111XfdVCLjDL?fbc...XW3C8-DciJTcEs
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    Quote Originally Posted by Yesno View Post
    They're terrible with flavouring, using very little and think the umu/hangi provides enough flavour. Additionally, they use only a few base ingredients. Basically, pork, chicken, fish and a couple of root vegetables. And essentially, this is all steamed-slow cooked. This is my experiences at multiple Maori, Samoan, Tongan and Nuiean weddings or birthday celebrations.

    Hell, at one wedding, as the vows finished and we all moved in for meal, we found one part of the family had stolen all the meat and prepared food and left guests with nothing but some basic greens, bread and corned beef
    Mmm...looks like leftovers retrieved from the bin in water (or bin jus). Mouthwatering.



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    Quote Originally Posted by Yesno View Post
    They're terrible with flavouring, using very little and think the umu/hangi provides enough flavour. Additionally, they use only a few base ingredients. Basically, pork, chicken, fish and a couple of root vegetables. And essentially, this is all steamed-slow cooked. This is my experiences at multiple Maori, Samoan, Tongan and Nuiean weddings or birthday celebrations.

    Hell, at one wedding, as the vows finished and we all moved in for meal, we found one part of the family had stolen all the meat and prepared food and left guests with nothing but some basic greens, bread and corned beef
    Ngl I lol’d hard bc this post is so relatable haha XD

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    Quote Originally Posted by Yesno View Post
    They're terrible with flavouring, using very little and think the umu/hangi provides enough flavour. Additionally, they use only a few base ingredients. Basically, pork, chicken, fish and a couple of root vegetables. And essentially, this is all steamed-slow cooked. This is my experiences at multiple Maori, Samoan, Tongan and Nuiean weddings or birthday celebrations.

    Hell, at one wedding, as the vows finished and we all moved in for meal, we found one part of the family had stolen all the meat and prepared food and left guests with nothing but some basic greens, bread and corned beef
    sounds healthy at least but yeh bit on bland side from how you describe it.
    I have never tried Polynesian food, why are Polynesians including females so big and big boned.
    Is this from diet , or what was it about environment, diet or lifestyle that made them to be such big people. Must be steroids in the Taro bro.
    https://vocaroo.com/111XfdVCLjDL?fbc...XW3C8-DciJTcEs
    Disclaimer:any references to drugs or hookers are made for comedy purposes only.The author cannot be held responsible for any actions of others whom have read his posts. No animals were harmed in the making of this post.We would like to recognise the Huns conquered most of eastern central Europe in 5th century AD and that the Hungarians are the rightful inheritors and first nations people of the Carpathian Basin from their forfather Hun kin

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