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Thread: Your favourite food(s) from your cuisine?

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    Some which I like and prepare cause are not that difficult:
    Ciorbă cu os afumat/ Soup with smoked bones and meat (sour cream and tarragon can be added, but I like it more without)
    Spoiler!

    Ostropel/ Stew with chicken and tomato sauce, garlic, etc.
    Spoiler!

    Desserts (when I used to eat sugar):
    Papanași/ Fried pastry with jam and sour cream
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    Cozonac / Sweet yeast dough with filling- is also worth mentioning
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    Unas gachas con miel y con unos pocos de cuscurrones, sobre todos en estos días de lluvia.
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    Arròs Brut

    Last edited by Beowulf; 05-24-2023 at 07:43 PM.


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    Moose roast, and cod tongues also very popular in Norway

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    Coincidentally, the 3 on this ad: Lomo Saltado, Ceviche and Ají de Gallina:


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    Quote Originally Posted by Zeno View Post
    Γαριδομακαρονάδα ��
    Απόλαυση!

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    One other dish I enjoy, is again with seafood.

    Very unique, it's stewed octopus with ditalini pasta. My favourite seafood dish.

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    Pelmeni filled with pike or salmon



    Beef Stroganov



    Russian Korean hot carrot



    Grechka po-kupecheski (pilaf style buckwheat)



    Rassolnik (soup with pearl barley and fermented salted cucumbers)



    Fermented cabbage (sauerkraut) with cranberries or soacked apples, or caraway



    Zharyokha (in my region it is name of fried potatoes and mushrooms)



    Ryazhenka or Varenets (fermented sour baked milk)


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