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Hundreds of them:
One of the first major festivals of the year in Madeira, apart from the Dia dos Reis, the Madeira carnival is known as one of the best in Europe. Traditionally, there are two main carnival parades in Madeira, which are very different from each other. The allegoric parade, which takes place always on the Saturday of the Carnival weekend, is the more sophisticated one and needs a great deal of commitment and organisation from all the groups and the people involved. Numerous samba groups with thousands of participants in magnificent and colourful costumes dance to electrifying samba music through the streets of Funchal, spreading an ambiance evoking the Rio Carnival.
Traditionally the people of Madeira eat Malasadas on Terça-feira Gorda (Shrove Tuesday), the reason for making malasadas was to use up all the lard and sugar in the house, in preparation for Lent (much in the same way the tradition of Pancake Day in the UK originated on Shrove Tuesday), Malasadas are sold alongside the main carnival parade on Saturday and on the last one, the trapalhão on Terça-feira Gorda (Shrove Tuesday).
During the 19th century people from Madeira emigrated to Hawaii and took the tradition of Malasadas on Terça-feira Gorda (Shrove Tuesday) with them, now it is called Malasada Day in Hawaii.
The Brazilian Carnival could be historically traced to the period of the Portuguese Age of Discoveries when their caravels passed regularly through Madeira, a territory which already celebrated emphatically its carnival season, and where they were loaded with goods but also people and their ludic and cultural expressions who then lend them to what would become the biggest cultural manifestation in modern Brazil.
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