0
I had a little bit of tofu that my Mom cooked on the stove with extra virgin olive oil, rep peppers, onions, and curry powder. It was my first time trying tofu. I had to put salt & pepper on it to make it edible. It was okay. I skipped the onions. I had a bottle of spring water with it.
I'm now eating Italian bread with Propel electrolyte water (watermelon flavored).
Bookmarks